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Skolebrød (Skoleboller) Norwegian “School Bread” Custard Buns
A school bread or school bun (Norwegian: skolebrød in northern and eastern Norway, skolebolle in western Norway or porke and tolvøres in southern Norway) is a Norwegian sweet roll made from yeasted dough filled with custard and decorated with icing dipped in grated coconut.
Min 10 pack






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