Lussekatter is the most vital part of a Swedish Christmas! Made in time for Saint Lucia day they’re eaten all through the holidays, and usually made in the traditional shape shown here. This is my 100% authentic, tried and tested, all-time best recipe – and it’s easy to make without quark and nuts.

NOTE:
Orders received before 11 am will be delivered the following morning between 8 am and 11 am. Please leave us a note with your order with preferred time.