DIG Lemon Cake Ball 16 x 25g

د.إ224.00

If your tastebuds could smile, this ball would do the trick. Tart and zingy lemon juice is rolled into a doughy buttercream bite recreated by wholesome oats, nut butters, coconut nectar and vanilla. We topped it off with a sprinkle of raw almonds for a satisfying crunch. As always, it’s organic, vegan, and gluten-free.

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If your tastebuds could smile, this ball would do the trick. Tart and zingy lemon juice is rolled into a doughy buttercream bite recreated by wholesome oats, nut butters, coconut nectar and vanilla. We topped it off with a sprinkle of raw almonds for a satisfying crunch. As always, it’s organic, vegan, and gluten-free.

Tastes like
A nutty bite of lemon cake

Perfect for
Teatime with friends
A mid-day energy boost
Gardening

What’s in it
Coconut blossom syrup*, gluten-free whole grain oat flakes*almonds*almond butter*cashew butter*, cocoa butter*, freeze-dried lemon juice* 2%, lemon essential oil* 0,4%, sea salt, vanilla extract*.
*Organic

Expiration Date
12 months from day of production

 

Nutrition Facts Per 100g Per 25g
Energy 1550kJ/380kcal 390kJ/100kcal
Fat 18g 4,5g
– of which saturates 4,5g 1,1g
Carbohydrate 42g 11g
– of which sugars 24g 6g
Fibre 5g 1,3g
Protein 8,3g 2,1g
Salt 0,34g 0,09g