Homemade Cabbage Rolls Frozen 10 pcs fully cooked classic cabbage roll with Halal beef. Just to warm up!

Preparation

Frying table: Heat the cabbage rolls with a bit of cooking fat on low heat. Oven and convection oven 200°C: Put the cabbage rol,ls on a tinplate, bottom cooled with water. Cover the tinplate with a lid or foil. Steaming oven 150°C: Heat the cabbage rolls with steam, do not cover.

Ingredients

Cabbage (20%), beef (80%), boiled rice, salt, spices