Singoalla Raspberry Licorice is a tasty cake with the combination of sweet and sour raspberry and salt from licorice (real licorice root). Singoalla was launched back in 1964 and has since been a beloved biscuit with its perfect balance of sourness and sweetness. The cookies are available in flavors that are appreciated by the whole family and are suitable for all occasions. The cookies are vegan and baked without palm oil.

Ingredients: WHEAT FLOUR, raspberry-flavored cream 23% (sugar, fully cured coconut fat, dye (beetroot red), emulsifier (SOY LECITHIN), acidity regulator (citric acid), aromas (including raspberries)), licorice and raspberry filling 14% (sugar, glucose syrup, water, caramel sugar syrup, raspberry juice concentrate 2.3%, licorice root extract 2.2%, gelling agent (carrageenan), salt, acid (citric acid), aromas), sugar, vegetable oil (sunflower, shea, coconut), invert sugar, baking powder (antler salt E503, sodium bicarbonate), salt, barley malt, emulsifier (SOY LECITHIN), flavourings. May contain traces of hazelnuts and MILK.