Details
Homemade Classic Swedish Meatballs according to our own recipe.
Preparation
Cooking from frozen: Oven: 175°C for 20-25 minutes. Convection oven: With/whit out steam 150°C for 20-25 minutes. Frying pan: Fry them in a little oil/butter on low to medium heat for approx. 10 minutes. Stir every other minute.
Microwave (700W): Place in a bowl without a lid. Heat every 5 balls for 2 minutes. Stir halfway through.
Keep frozen at –4°F or below. Do not refreeze once defrosted.
Ingredients
Mixed with 2 assortments of Beef*(80%), breadcrumbs, egg, cream, onion, salt, spices
*No pork, all meat HALAL certified.
250gr – ca 13 pcs
500gr – ca 25 pcs
1 kg – ca 50 pcs
89 AED / kg
NOTE! Orders in 1 day’s advance will be delivered the following days. Please leave us a note with your order with preferred time.
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Original price was: د.إ120.00.د.إ100.00Current price is: د.إ100.00.
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